Culver’s Frozen Custard restaurants have become famous for fresh, frozen custard and ButterBurgers–quality products made the old-fashioned way. Our ButterBurgers are made from fresh, never-frozen ground chuck. They are a unique creation with a distinctive tast–one our customers will drive miles to enjoy. As good as the ButterBurgers is the velvety smooth frozen custard. It is just one of our private label products which ensures a quality that is uniquely Culver’s. A Culver’s Frozen Custard restaurant offers fast, efficient drive-through, carry-out and dine-in service in a clean, comfortable, relaxing atmosphere. We don’t cook ahead, only to a customer’s order, so our food doesn’t sit under a heat lamp. We take orders at the the counter, then deliver to the table with a smile.